Pastry Chef – Hong Kong
Our client, one of the best Hong Kong employers seeks a competent Pastry Chef to oversee the Bread and Pastry section for two very large entertainment venues that host world-renowned equestrian events...
View ArticleDirector of Restaurants (Corporate Office) Singapore
Our client is one of the top luxury hospitality brands in the world, with strong brand recognition – known for delivering its signature blend of unconditionally high levels of customer service...
View ArticleHow to Minimize Recruitment Costs
Many hiring managers believe that in-house recruiting for key management is less costly than outsourcing. It certainly doesn’t always turn out that way in the long run, as in reality the cost with a...
View ArticleThe ten biggest resume mistakes
As we described in a previous article, we are fortunate to receive numerous resumes every week, of which many are very well crafted, (bravo!). Many others contain serious contextual and content...
View ArticleAm I on the right career path?
It is often difficult to step back and take time out from work to assess if one’s career is really progressing in the right direction, or progressing at all. More so, one may not have the exact frame...
View ArticleOptimize your Career
Our firm represents outstanding hospitality companies, including some of the best hotel groups in the world. To those we are committed to introducing the most outstanding hospitality management...
View ArticleWhen To Use a Superior Search Firm?
Critical scenarios often arise when various internal and external recruitment resources are engaged sequentially, rather than concurrently. Often internal HR efforts are exhausted after a lengthy...
View ArticleHello World! Welcome to Exclusive Hospitality!
Welcome to Exclusive Hospitality’s WordPress blog site, where we hope to offer a little insight into the global hospitality recruitment scene and share some color commentary from our world-wide client...
View ArticleDirector, Revenue Management & Distribution – Singapore
Based in the corporate office, the successful candidate, reporting to the VP, Sales & Marketing will be responsible for all Revenue Management strategies of this world-renowned group’s global...
View ArticleHappy Holidays from Exclusive
On behalf of all of us at Exclusive Hospitality, I would like to express our truly heartfelt thanks for the support we received from all of our world-wide network friends during the past year. With...
View ArticleDirector, Media Communications
This Luxury hotel and resort group seeks a Director of Media Communications for their corporate office in Singapore who could effectively coordinate and work in tandem with the respective Regional...
View ArticleDirector of Restaurants (Corporate Office) Singapore
Our client is one of the top luxury hospitality brands in the world, with strong brand recognition – known for delivering its signature blend of unconditionally high levels of customer service...
View ArticleHow to Minimize Recruitment Costs
Many hiring managers believe that in-house recruiting for key management is less costly than outsourcing. It certainly doesn’t always turn out that way in the long run, as in reality the cost with a...
View ArticleSenior Executive Pastry Chef – Bahamas
Our client, an iconic casino resort with over 3000 luxury rooms and suites offering a wide range of eclectic food and beverage options, seeks an experienced Senior Executive Pastry Chef for their...
View ArticleChef de Cuisine – Middle East
One of the leading hotel companies in the Middle East is searching for an experienced Chef de Cuisine who could bring a new dynamic into a specialty restaurant that offers a mix of modern Western...
View ArticleJapanese Chef de Cuisine – Hong Kong
Our client, a superb internationally acclaimed hotel seeks an exceptional Japanese chef to head up a phenomenal cutting-edge Japanese restaurant which has received numerous awards and great media...
View ArticleAssistant Director of Food and Beverage – Dubai
Part of a leading international hotel group, this deluxe hotel with an extensive food and beverage operation seeks an Assistant Food and Beverage Manager to oversee the day-to-day activities of a very...
View ArticleChef de Cuisine with Michelin-star exposure – Hong Kong
Seeing an exceptional French Chef de Cuisine with signature or Michelin */signature restaurant background for a exceptional French restaurant. This position is with a leading international hotel...
View ArticleAttune yourself to your new work environment
Taking on a new job shouldn’t mean stomping all over the people you are now working with and overriding the existing dynamics without first learning what they are, says Harvard Business Review. Taking...
View ArticleMarketing Your Value (get onto the “A” list)
Professionally speaking, it is often difficult to know where one ranks in the grand scheme of things. When comparing one’s value against intangibles and the unknown expectations of other organizations,...
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